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Elizabeth's Tamari Tofu

PREPARATION AND COOKING TIME: 60 minutes
YIELD: 3 servings

• Press drain 1 x 1lb firm tofu cake
• Cit diagonally and slice into 1/4" thick triangles
• Pre-heat oven to 350 deg
• Mix in shallow glass baking dish:
  • 1/4 cup tamari;
  • 1/4 cup grape juice;
  • 1/4 cup green & red bell peppers;
  • 1/8 cup olive oil;
  • 1 tsp sugar;
  • 1 tsp grated ginger;
  • 1/8 tsp asfoeteda;
  • 1 pinch salt & pepper to taste;
• Add tofu, baste and bake for 45-55 minutes
• Turn every 15 mins until liquid is absorbed and tofu is crisp

Variations:

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