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Khajoor Paneer (Cheese Stuffed Dates)

PREPARATION AND COOKING TIME: 15 min (not incl. making sandesh)
YIELD: 11

• Pit Mahjool dates by cutting partially through lengthwise;
• Stuff with 1/4 cup uncooked, brayed sandesh mixed with:
  • 1/8 cup powdered sugar;
  • 1/4 tsp black pepper;
  • pinch feshly ground saffron;
• Top with toasted, skinned almond halves.

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